Tasty Tuesday.

I know that the holiday party season is pretty much over but who doesn’t need another easy appetizer recipe.

Seriously though, these are super delicious and the only need 3 ingredients.

Baked Jalapeno Artichoke Bowls.

Ingredients:

– Jalapeno Artichoke dip (you could also use spinach dip instead)
– Refrigerated French Bread loaf (I used the pillsbury one, the uncooked can thing)
– Shredded Parmesan Cheese
– Cooking Spray
– Mini cupcake pan

photo 2-20121230-225917

Preheat the oven to 350. Spray pan and cut the dough into slices.

photo 3

Stretch the slices so they make a bowl in the cupcake tin.

photo 4(this is a horrible illustration, but you get the point)

Spoon in your dip. Sprinkle on the cheese and put in the oven.

Bake for 15-20 minutes or until the bread is golden brown.photo 1-1

And Voila! You are done! Your guests will thank you! Didn’t I say it was easy!?

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